Bar Idda’s Sausage & Salami classes are back for winter 2023.

Due to popular demand we have opened two classes this year.

Join owner Alfredo La Spina as he shares his family’s secret recipes.

The day starts with coffee and cannoli with Freddy taking students through the entire sausage & salami making process.

The day ends with a sit down lunch where students will get to enjoy sausages made on the day.

DATES:

17th of June SOLD OUT

1st of July SOLD OUT

TIME 10:30am - 2pm

Classes cost $150 per person*.

*Drinks for lunch are not included but can be purchased on the day

BOTH CLASSES ARE SOLD OUT

*Please note classes will not run with less than 4 participants.